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THE VISION
Our commitment to excellence and quality stands as the cornerstone of our vision, where our made-from-scratch dishes create one-of-a-kind experiences that elevate our customer's special occasion.
OUR PROMISE
At The Colonels Cooking we promise to deliver quality food partnered with quality service. Combining the precision of military discipline with the warmth of our personalized service.
MEET CHEF APRIL
After dedicating 34.5 years of her life to military service, Chef April Myrick, turned her love for cooking and entrepreneurship into a catering company by pursuing a Bachelors in Culinary Management at the Art Institute of Dallas.